Dapur Mbok Sri
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Javanese home cooking, since 1998

Cooked at dawn, gone by dusk.

Gudeg, free-range fried chicken and sayur lodeh, cooked every morning by Mbok Sri and her children on Jalan Kaliurang. Order on WhatsApp, pick it up while it is warm, or have it delivered.

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On the pass this morning

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See all 13 dishes

From our kitchen

Market at half past four, stove on at half past five.

We shop at Pasar Kranggan ourselves every dawn, so the vegetables are fresh and every jackfruit is chosen by hand. When a dish runs out, it runs out: we never reheat yesterday's cooking.

  1. Shopping at Pasar Kranggan
  2. Gudeg starts in the clay pot
  3. Doors open, the rice still steaming
  4. The gudeg usually sells out first

From people who eat here

The gudeg is not too sweet and the krecek has just the right heat. I have been coming since university; now my son queues with me.
Hendra Wijayaregular since 2004
We ordered 60 lunch boxes for an office meeting. They arrived at eleven sharp, still warm, exactly as ordered.
Ratna Puspitasarioffice manager, a notary firm in Sleman
The chicken really is free range, firm and full of flavour. The garlic sambal makes you order more rice.
Gilang Ramadhanstudent, lunch regular

Lunch boxes for meetings, celebrations and gatherings

From Rp35.000 a box, 20 boxes minimum, ordered at least two days ahead.

Work out a catering order

Drop by

Jalan Kaliurang km 5, next to the pharmacy. Motorbikes park in front, cars in the side lane.

Jl. Kaliurang km 5 No. 18, Caturtunggal, Depok, Sleman, Yogyakarta 55281

Monday to Saturday, 07.00 to 20.00
Sunday, 08.00 to 15.00

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